August 19, 2009
Copycat Beer Bread
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3 cups Self-Rising Flour 1/2 cup Granulated Sugar 12 oz. Beer, light 2 tbsp. Melted Butter |
Preheat oven to 350 degrees. Mix first 3 ingredients together, stirring just until blended. Pour into greased loaf pan. Brush melted butter on top the last 10 minutes of baking. Bake 55 min. |
